A very well balanced coffee with soft body. Hints of hazelnut with a smooth chocolatey aftertaste.
Brazil is famously the world’s largest coffee producer, accounting typically for over one quarter of world production (an average of 30 million bags). Brazilian coffee is preferred by many as a base for espresso blends as it offers low acidity and a smooth sweetness. Brazil is rare as a producer in that it consumes about 45-50% of its own production (15 million bags). This makes Brazil the world’s second largest consumer of coffee in the world after the US.